Vanessa Kimbell

Exclusive offers on 12-month Sourdough Club membership – ONE DAY ONLY

Two New Recipes for Club Members from Gill Meller

Sourdough Club Members: you are invited to our next Webinar Tuesday 10th November at 4pm with our In-House nutritionist Dr Elisabeth Philipps

New Recipe for Club Members – Beetroot, Black Pepper & Feta Batards

New Recipe for Club Members – Pumpkin & Sweet Potato Pie

Win a Sharpham Park pasta hamper and Sourdough Club membership

New Recipe for Club Members – Sourdough Fig Rolls

Learning to bake – an interview with Michel Suas

How to Apply for a Course & Other Questions

How to make a sourdough Starter from scratch

A Basic Sourdough Pizza Recipe

Sourdough Bread & Diabetes

JUNE COMPETITION: WIN A 1:1 TUTORIAL WITH VANESSA & MORE WORTH OVER £700

Gilchesters Competition

A Basic Sourdough Tin Loaf Recipe

The future of bread – Heritage wheat

Can baking & eating sourdough help lower stress?

How to get a Sourdough Starter Going from Scratch

Bread, Inflammation and the gut microbiome

How to refresh a Sourdough Starter

Sharpham Park Competition

What if My Sourdough Starter Goes Wrong?

Mobilising an army of bakers – The Sourdough Exchange – UPDATED

Mill your own flour