- Date: Friday 6 September 2019
- Time: 10am - 6pm
- Location: Northampton
- Level: For Any level
- Availability: Spaces available
Upcoming Sourdough Courses
7 Day October Diploma – Gut Microbial Health & 12 Month Learning Programme
- Date: 07 October 2019
- Time: 10am - 6pm Monday - Saturday, 10am - 4pm Sunday
- Location: Northamptonshire
- Tutor: Vanessa Kimbell
- Level: For Any Level
- Availability: Fully Booked
Sourdough Recipes
Sourdough 500
#sourdough500… a delicious Instagram challenge I’ve started flamenco dancing. It’s not something I’ve done before, but I love it. I don’t think I am very good at it, but I love how dancing makes me feel. I really want to be able to move more gracefully. To do this I feel I need to lose a little weight, so one of my personal goals this year is to loose some weight. Not an easy task when you bake for a living. I find losing weight can be a challenge.
Basic Sourdough Recipe
Learn sourdough online – Join The Sourdough Club I am often asked for a basic sourdough recipe. I am in so many ways I am reluctant to give a sourdough recipe because a recipe in itself does not guarantee a good loaf. There are so many variables that affect a good sourdough bread, from the kind of flour, to the amount it is handled, to the weather on the day. These are things that I cannot account for in a recipe. Baking a beautiful loaf is about more than just
Sourdough Nutrition and Digestibility
Non-coeliac gluten sensitivity
Nothing beats feeling well.
Perhaps the one driving force behind my work is that nothing beats feeling well.
One of the things I am most often asked
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Acrylamide in Sourdough – Does Baking Your Bread Darker Cause Cancer?
How safe is your crust?
What is acrylamide, and do we need to worry?
I consider eating a slice of freshly baked sourdough one of life’s greatest
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