Centre of Research & Education in Nutrition & Digestibility of Bread & the Gut Microbiome

Over forty years ago, a little girl fell head over heels in love with the bread she was served in the local village restaurant in the Dordogne. This simple passion led her to train as a baker, but when she stopped being able to eat industrial bread, she embarked on a lifetime of research to discover why she could digest sourdough. This has has grown into The Sourdough School as we know it today; leading the way in the application of the most up to date research, to make bread that nourishes.
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Gilchester Organic Strong White Flour

Name: Gilchester Organic Strong White Flour
SKU: BB-1383
Price: 3.06 GBP
Availability: InStock

£3.06

Gilchester Organic Strong White Flour is a great choice for bread making and all home baking. It also makes a great base for blending with other flours to increase the diversity in your bakes.

SKU: BB-1383 Categories: Products, Sourdough Ingredients Tag: April

Description

Grown and milled by our friends Andrew and Sybille Wilkinson on their organic farm in Northumberland. Gilchester Organics classic strong white flour is one of our favourites for bread making and all home baking. This flour loves long slow fermented breads.

All Gilchester Organics flours are free from enhancers and other additives.

Supplied in bag 1.5kg, 3kg and 15kg.