The Sourdough Club was one of the reasons that the Sourdough School was listed in the top 10 baking courses in the UK by The Telegraph.” … … and that was just the beginning. Kimbell’s ‘after-care’ is five-star. when you become part of her Sourdough School ( you have access to advice and recipes) and can send her pictures of your loaves – crumb as well as crust – until you get it right. These aren’t just courses; Kimbell wants to change the bread we eat, one loaf at a time. Sourdough baking is a journey. Book your passage.“Diana Henry THE TELEGRAPH
The club has step by step guides to making sourdough and also includes over 300 clinical studies, features on nutrition and digestibility and the step by step guides to making sourdough, with support through the forum.
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